We met up with a friend, Ajay in Delhi and he introduced us to Nazims, Indian kebabs.
It seems like a bit of an institution in Delhi, full of people and history. The meals are mostly wrapped rolls, mutton, lamb and eggs feature in the wraps. We had a double chicken egg roll and a mutton seekh kebab egg roll both served up with chilli sauce and griddled onions.
We washed it all down with the rose sherbert soda – a sort of coca-cola meets Turkish delight.
Excellent restaurant, will definitely be visiting next time were in Delhi and a clean, popular location for a filling meal.
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